Food
Honor the true stars of Milwaukee’s culinary world—the passionate teams behind every dish!
Join us for a night celebrating the unsung heroes of our restaurant scene and get to know the talent making it all happen.
Indulge in exclusive tastings from participating restaurants and meet the masterminds crafting the unforgettable bites.
Creamy Poblano Chicken & Corn Pasta Topped w/ Queso Fresco
Luxemburg Sausage Plate w/ Mashed Potatoes, Mustard Gravy & Marinated Peas
Tamari Chili Tuna Poke Topped Crunchy Avocado w/ Wonton Crisps
- Rock Shrimp Cheese Cake Topped w/ Cajun Cream
- Beef Carpaccio w/ Cognac Cream, Fried Scallions & Baguette Crisp
Delicata & Acorn Squash Salad w/ Mustard Greens, Brown Sugar Vinaigrette, Toasted Pepita, Manchego Cheese
Beef Tartar w/ Rice Puff, Furikake, Caramelized Onion Creme Fraiche, Kombu Oil, Wasabi & Pickled Ramps
Homeade Roasted Garlic Focaccia w/ Mascarpone Fontina Fonduta, Garlic Confit, Fresh Basil
Philly Cheesesteak Empanada
- Smoked Salmon Rillettes w/ Dill Brioche & Lemon Aioli
- Tomato Gazpacho w/ Poached Lobster & Vegetable Salpicon
Smoked Salmon Rillette w/ Beet, Blini, Caviar, Cucumber & Dill
Blackened Scallops w/ Sweet Corn Puree, Lardons & Chives
Brisket Burnt Ends Crostini w/ Chive, Pepperjack, Garlic Butter & Kansas City BBQ Sauce
- Spicy Tuna Roll (Tuna, Cucumber, Spicy Mayo)
- Vegetable Sushi Roll (Avocado, Daikon Radish, Cucumber, Roasted Bell Pepper, Eggplant Purée)
Signature Solid Chocolates, Sea Salt Caramel & Chocolate Pretzel Twists
- Dirty Martini Pit Beef Sandwich
- Bacon Ale Mac and Aged Cheddar Cheese
- Warm Beet, Sweet Potato and Apple Salad
- Baked Cheese and Tomato Slider
Shrimp, Pesto & Hot Honey Polenta Round
Goat Cheese & Roasted Beet Crostini with Honey & Pistachio
Dulce de Leche Mousse with Homespun Sugar & Seared Salmon Cucumber Bites